Friday, October 21, 2005

Grand opening

Ok... I've decided to publish this blog because I have some time to spend and because I am trying to improve my cooking. I'm not a chef or anything like that but I do like food and cooking. I have to admit that I generally hate following recipes but I still do it once in a while. On the other hand, I love searching for some inspiration from cookbooks and even some cooking shows on TV.

This blog will serve as a kind of cooking journal where I'll post pictures, recipes and comments about the food I'm cooking. I hope this blog will develop as a tool to improve my recipes, learn from past experiences and exchange ideas with other food enthousiasts. As such, please feel free to comment on what you see and read!

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