Clockwise, starting from the top-left corner:
- Napa cabbage
- Zucchini
- Prok and bell papper stirfry
- Fried turnip cake (strore bought, fried at home)
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This blog will serve as a journal where I'll post pictures, recipes and comments about the food I'm cooking and eating. I hope this blog will develop as a tool to improve my recipes, learn from past experiences and exchange ideas with eventual readers. POUR MES AMIS FRANCOPHONES: Ce blog est écrit en anglais pour différentes raisons mais soyez bien à l'aise de laisser vos commentaires en français.
This blog will serve as a journal where I'll post pictures, recipes and comments about the food I'm cooking and eating. I hope this blog will develop as a tool to improve my recipes, learn from past experiences and exchange ideas with eventual readers. POUR MES AMIS FRANCOPHONES: Ce blog est écrit en anglais pour différentes raisons mais soyez bien à l'aise de laisser vos commentaires en français.
About Me
Blog Archive
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2005
(98)
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October
(25)
- Chicory in garlic oil
- Update on green pepper sauce
- The bread experiment 2
- Another nice chinese meal (ham mapo tofu)
- Parmesan cheese crust
- Gravlax with lemon-dill mayonaise mousse
- Zucchini spaghettis
- Green pepper corn sauce
- Sage tea
- Diner
- Orange
- Single brand coffee test
- Better yogurt
- Yogurt test
- Wild mushrooms soup
- Glazed rutabaga
- Japanese noodles
- The bread experiment
- Fried rice and crunchy garlic stems
- The rice experiment
- Chinese banquet
- A few pictures of recent dishes
- Weaved zucchini basket of chicken mousse with red...
- Brocolli soufflé
- Grand opening
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October
(25)
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