Monday, October 31, 2005

Another nice chinese meal (ham mapo tofu)

This time, my partner made a delicious and very spicy mapo tofu dish. Since we didn't have ground pork at hand, we simply chopped a few slices of ham very finely and used it instead... and it worked alright. Other dishes includes: chinese chives and eggs, napa capage and turnip cakes.

No comments: