tag:blogger.com,1999:blog-18147656.post113796409423322740..comments2023-05-07T07:16:08.625-04:00Comments on Slurp & Burp: Miso crusted salmonMagicTofuhttp://www.blogger.com/profile/00597899620707884966noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-18147656.post-42192596106382350342008-08-19T14:20:00.000-04:002008-08-19T14:20:00.000-04:00Hello Taylor, I did not use a particular recipe bu...Hello Taylor, I did not use a particular recipe but simply made a spreadable paste using the miso, some maple syrup and lemon juice. Then, you simply have to paint it on you favourite piece of fish and bake for a few minutes (say 8-10 for a thick piece of salmon) in a hot oven, preferably under the salamander for a better crust.MagicTofuhttps://www.blogger.com/profile/00597899620707884966noreply@blogger.comtag:blogger.com,1999:blog-18147656.post-26873761543465678512008-08-18T15:34:00.000-04:002008-08-18T15:34:00.000-04:00Looks yummy! Can you post a recipe for this?Looks yummy! Can you post a recipe for this?Taylor Tranhttps://www.blogger.com/profile/13177748520531618814noreply@blogger.com